2 tbsp Extra Virgin Olive Oil

3 Chicken Breasts

(Diced)

2 cup Milk

620 mL Water

400 g Alfredo Pasta Sauce Packet

2 Zucchinis

(Sliced)

200 g Cherry Tomatoes

(Halved)

100 g Cashews

(Chopped)

1. Heal oil, cooking chicken until brown, add milk, water and bring to the boil.
2. Add contents of pasta packet to chicken mixture and continue boiling.
3. Lower heat, simmer gently for 10 minutes.
4. Add zucchini and tomatoes, simmer for 2 minutes

Serve with chopped cashews.