wow, that looks tasty!
Baked Tomato & Coriander Chicken Wings
-
-
- 35
- Amount Per Serving
- Energy
- 2205kJ (526 Cal)
- Protein
- 39.2g
- Fat,total
- 32.4g
- - saturated
- 9.1g
- Carbohydrates
- 17.8g
- Sugars
- 5.3g
- Sodium
- 165.7mg
What do I need?
- 800 g Chicken Wings
- 300 g Chat Potato
- (Washed and sliced thinly)
- 400 g Tinned Chopped Tomato
- ½ cup Fresh Coriander
- 1 tsp White Sugar
How do I make it?
- Preheat oven to 180C.
- Season chicken and potatoes.
- Arrange the chicken and potatoes in a roasting dish.
- Empty tomatoes over, sprinkle with coriander and sugar.
- Bake in the oven for approximately 30 minutes or until potatoes are cooked.
Serve with a simple green side salad.
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